HENRY SUGAR

It has become a tradition at Henry Sugar that that we finish every year with a Christmas eve dinner. This will be our 10th year!

We put Henry Sugar twists on classics cooking up things you are less likely to be eating on Xmas day so you won’t be doubling down on the glazed ham. It’s super fun and festive and it’s only 95 bucks per person. And yes of course we can do vegetarian :) Click through to check out the menu.

With the changing of the seasons, we're serving our new Sunday Lunch Roast— a banquet-style shared spread. $60pp Until 3:30pm (or sold out)

our focaccia & vegemite butter
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Monthly changing menu of a roast with genrous sides. Check our instagram to see the current menu

Mondays at Henry Sugar – Sustainable, Delicious, and Affordable

Start your week with $10 Negronis, Very Old Wine by the glass, and creative snacks made from quality leftover ingredients. Great food, great drinks, less waste.

Join us for a laid-back, sustainable feast. Book now!

$3 Oyster Happy Hour

Freshly shucked Sydney Rock Oysters for just $3 (natural) or $3.50 with our Ho Chi Mignonette.

⏰ Thursday–Monday, 5–6 PM
📍 Henry Sugar, Carlton North – Walk-ins welcome!

Pair with a cocktail or natural wine and make your happy hour even better. 🍸🦪